Myomy Story | The Other Diet | Quest to Gaining Weight!

by Marianne  - July 5, 2012

This is Annika’s Story.

Hi everyone,

There are a lot of stories here about people who lost a whole bunch of weight (and I admire everyone of them!), but I would like to address people with the same problem that I have: The annoying feeling you get when someone asks you if you have an eating disorder, while you are trying to gain at least 1 kg because you are underweight and feel weak. So here is my story from weakness to strength.

The problem kicked off early in my childhood. When I was two years old I was diagnosed with acetonaemic vomiting; a condition that makes children throw up up to 50 times a day. Usually it disappears with growing older and luckily that happened to me. But this is where the curse started.

When it came to food I was quite picky. I loved pasta and pancakes, but meat was a problem. If I saw the thinnest piece of fat on it, I did not eat it. And I hated any kind of stew or lots of gravy served with the meat; basically everything that made it impossible for me to inspect my meal thoroughly for fatty pieces.
I gave my parents a hard time with that behaviour and, together with the health problems, it made me grow to a bony teenager.

Despite that, I faced the whole palette of diets. My mother tried every approach that was considered “the perfect diet”. I think it started with “eat the half”, then there was this food combining thing – only carbs with protein or fat, but no meal with all of these. I also remember that GI approach, and I think Weight Watchers was around for a while. Today I think she gives herself hard times with that behaviour, though she never was a fat or even chubby person. While the rest of the family was having a “normal” meal, she had something else or less – it seems like self-punishment to me. This gave me the basic idea that diet is about hunger, suffering and counting calories.

1,5 years after I started to exercise – I’m not a skinny bitch anymore 🙂

While I could eat what I wanted without gaining a single gram, sickness was an on and off thing. While other children struggled with frequently having a cold, dizziness, nausea and vomiting was my thing. The rule of thumb was: I was sick at least once in 2 weeks.

At the age of 17 I made it to 58 kg at 1,74 m. I used to faint sometimes, especially on hot summer days. One of these occasions was quite funny – I visited my later university for an open house presentation and the change between 30 °C on the outside to the air conditioned film studio made me faint right in front of a lecturer, who was considered to be a little lady killer. Luckily he did not remember that when I enrolled two years later 😉

A couple of months later, with my first serious boyfriend being a food lover, I made it to 62 kg – lucky times! No dizziness, no sudden fainting… but there was the diet monster again. HE used to be a little bit chubby and my mum and friends bothered me with questions like: “Do you seriously wonder why you both gained 2 kg? While drinking cappuccino with sugar every day?” Someone also said that I looked better at 60 kg – I was annoyed, because that basically meant I looked better feeling weaker.

Over the years my weight went up and down, as my life consisted of moving five times, travelling, learning and heaps of work. Under stress I sometimes dropped to 55 kg, then back up to 58, sometimes 60… I never made it to 62 again.

Fast forward to the age of 24, living in Munich with my husband – I finally hit rock bottom. I was down to 56 kg, felt sick every morning on my way to work and had a incredible stomach ache. My general practioner put me on tranquilizer because she thought it might be a psychic problem. It was like a joke – the problem remained the same, but it didn’t matter to me that much. After having some serious fights with my GP and running a whole lot of tests I was diagnosed with gluten sensitivity, which caused all the health problems and a chronic gastritis. Though that meant a drastic change to my lifestyle, I was so thankful to finally know what the problem was.

It was the first turning point towards gaining weight and keeping it. I went to diet counseling and gathered all the information I could find. It was hard to work around all these problems – How to replace the carbs I usually got from cereals? How to keep a high protein, but low-fat diet to heal the gastritis? And hell, why does gluten free bread taste like cardboard? As we moved again I went to another general practioner and that was as good as gold. He led me to a step-by-step programme containing diet and sometimes medication to manage ups and downs on my own. To gain weight I used simple, but effective tricks like having a hot chocolate with cream every afternoon, combined with nutrition supplements (and to everyone who ever tried this and wondered why this is so expensive – I feel with you. We are a minority, there’s no possibility of making busloads of money with us.) I was still a “hard gainer”, but on the right track.

This is why I love New Zealand: It is THE gluten free heaven with the best gluten free cookies ever!

To this point my story reads like a whole story of sickness. But let me tell you, it is not! For a long time a managed to accept the health problems as a part of me, work my life around it and still have lots of fun. I have a strong will (some people would rather call me stubborn 😉 ) that literally made me go around the world twice. What made it hard for me were people chased by the diet monster. “Gosh, I wish I was thin like you!” “May I ask you something? Do you have a eating disorder? Or how do you manage to be that skinny?” – all these questions, while I just wished to gain 2 kg to feel at least okay. When I got my third molars removed and had to stick to fluid food for one week, I lost 4 kg and all my colleague had to say was: “You look like a model now! That’s fantastic!” I didn’t feel fantastic. All I wanted to do was EAT. This “Look-good-even-if-you-starve”-approach – I’m fed up with it.

Fast forward again. I am almost *cough* 30 now and consistent at 60 kg for almost two years now. The last turning point kicked off with another health problem – migraine. I’m not talking about headache. I’m talking about pain from hell, nauseau and blurred vision. And forget about Aspirin. That doesn’t help. I was lucky enough to consult the right neurologist, who told me, that sometimes antihypertensives are an option, but that he’d rather see me exercise the sh*t out of me – and that’s what I do now. (A big thank you to Marianne here, as her workouts are an essential part of my health programme) The migraine is not completely gone, but I was able to reduce the effect on my everyday life. But the surprise is – I did not lose a single pound! I even dared to change my breakfast from cardboard… ehm gluten free rolls to veggie/fruit smoothies. I feel stronger than I ever did before!
And no-one has ever asked my again if I suffer from an eating disorder. Men just tend to have a problem now, because I do not need them to carry my shopping bags, lift heavy stuff or open jars for me… Lucky me, I am blessed with a husband who just thinks: She can do it on her own? Perfect, less work for me! 😉

February 2012, New Zealand: Hiking the Kepler track in 4 days with a 10 kg backpack.

So to everyone who has the same problem with GAINING weight: Bother your doctors to check for possible health problems. Don’t let others get you down by saying you look like a model while you feel sick. Try and add some extra calories to your food with cheese, cream, nuts etc. and consider taking a supplement. How about fast food? Your gut is not a waste bin and rubbish will not help your body to put the calories where they are supposed to go. And do not be afraid to exercise!

Cheers, Annika

Full Body Strength and Conditioning Home Workout and a Confession!

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  1. Miles, all my best wishes are with you. Keep going! You deserve the same admiration, you could give up and drown in sorrow, but you are pushing through. I can relate to this nightmare (though I think Chron’s is worse than Celiac 🙁 ) and it is so important not to give up. I hope you will feel better soon!
    Annika

  2. I like this article very much. I also struggle with weight gain. My problem stems from Crohn’s Disease in my small bowel which has caused damage to the point where I have nutrient absorption problems. Couple this with the dietary restrictions to keep from having serious flare ups and gaining weight is a nightmare. Before my first serious flare up I weighed in at 200 lbs. at 6′ 1″ tall. Two months later I weighed 130 lbs. and was to the point where they wanted to put me on a feeding tube. Still struggling and also still trying to become strong and fit again. Currently I weigh 160 lbs. and haven’t been able to gain more. Still trying. I admire Annika courage and determination. I also thank Marianne for being an inspiration as well.

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